Rambutan

500grams


The rambutan unites sour and sweet tastes using a fragrant element. Lychee is sweeter using a flowery flavor. Rambutan has a high quantity of Vitamin C. Consuming ten to twelve fruits can provide the body with 75-90 mg ascorbic acid. The vitamin helps avoid cell damage and enables the assimilation of iron in the body.

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The rambutan unites sour and sweet tastes using a fragrant element. Lychee is sweeter using a flowery flavor. Rambutan has a high quantity of Vitamin C. Consuming ten to twelve fruits can provide the body with 75-90 mg ascorbic acid. The vitamin helps avoid cell damage and enables the assimilation of iron in the body.

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