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Fresh Produce
Patola
APPROX. 350grams
Patola is commonly eaten when cooked with other vegetables or alone with shrimp and pork. Young fruits of sweet cultivars maybe eaten raw like cucumbers and small fruits are sometimes pickled. Mature fruits of Patola can be dried and used as bath and dishes sponge. This is also use in the manufacture of potholders, table mats,door and bath mats, sandals and gloves.
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Patola is commonly eaten when cooked with other vegetables or alone with shrimp and pork. Young fruits of sweet cultivars maybe eaten raw like cucumbers and small fruits are sometimes pickled. Mature fruits of Patola can be dried and used as bath and dishes sponge. This is also use in the manufacture of potholders, table mats,door and bath mats, sandals and gloves.
